Pre-tupping
Aim to boost flock performance by optimizing lambing percentage and subsequent rearing percentage, whilst improving feed efficiency. Ensure ewes are in good body condition (3.0 -3.5) at tupping.
Pre-tupping
Pregnant & lactating ewes
Seventy per cent of foetal growth occurs during the last six weeks of pregnancy. To prevent excessive use of the ewe’s own tissues the diet needs to provide all the nutrients she needs.
Pregnant & lactating ewes
Store lambs
Careful nutritional management is essential to avoid digestive disorders, such as acidosis, and growth checks. Where skeletal frame growth is required, rather than finish, a ration containing at least 16% crude protein concentrate is needed.
Store lambs
Lamb finishing

Lamb finishing
Solutions

Solutions
